Call or WhatsApp 055 622 2262 Ground Floor, BC53 Building, Labone, Accra

About Sip Gourmet

A café by morning and a dining room by night, on the ground floor of the BC53 Building in Labone.

One room for the whole day,
from coffee to charcoal

Sip Gourmet is a café, pastry counter, bar and restaurant under one roof in Labone. The espresso bar opens at 7am, breakfast runs until noon, lunch follows from midday, and in the evening the charcoal grill takes over.

Inside, rope armchairs sit under lit arches by a curved bar, with the pastry counter under our sign. Outside, a stone terrace by the arched oak doors.

See the menu
The pastry counter under the Sip Gourmet sign, with the bar to the right
Croissants and breads in the counter under the Sip Gourmet sign
The curved bar and dining room seen past a plant
Eggs Benedict with smoked salmon and a side salad
A cappuccino in a speckled stoneware cup on an oak table
An iced strawberry matcha in a takeaway cup
Pizza with stracciatella and hot honey, a slice being lifted
A charcoal-grilled ribeye being sliced on a board
A cookie baked in a small pan with vanilla ice cream
Seafood paella in a wide pan, set for two

Ground Floor, BC53 Building
Soula Close, Labone

Breakfast, lunch and dinner,
in a room you want to stay in

The menu runs from eggs Benedict and Spanish lattes in the morning to burrata, pizza and pasta at lunch, and dry-aged ribeye, lamb chops and paella for two at night.

193 dishes and drinks, 27 of them vegetarian. Prices include taxes and a 5% service charge.

Rope armchairs and a set table in front of two glowing arches
Lunch under the archesRope armchairs, oak tables and the lit niches, from midday.
The terrace with stone paving, rope chairs and the arched oak window
The terraceStone paving, palms and the arched oak doors, for a coffee outside.
Tables by the banquette in the evening, copper lamps lit
Dinner off the charcoalDry-aged ribeye, lamb chops and a tomahawk for two or three.
The bar with its arched bottle shelves and tables set for lunch
The barCoffee and matcha by day, cocktails by night, at the curved bar.

A day at
Sip Gourmet

The coffee bar opens

Espresso, matcha and the pastry counter from the moment the doors open. Breakfast is served until noon.

An almond croissant beside a coffee to go
A cappuccino in a speckled stoneware cup on an oak table

A day at
Sip Gourmet

Lunch from midday

Starters, salads, sandwiches, pizza and pasta from 12pm, and the matcha bar all afternoon.

An iced strawberry matcha in a takeaway cup
Pizza with stracciatella and hot honey, a slice being lifted

A day at
Sip Gourmet

Off the charcoal

All our meats are grilled on charcoal: dry-aged ribeye, lamb chops, a tomahawk for two or three.

Tables by the banquette in the evening, copper lamps lit
A charcoal-grilled ribeye being sliced on a board

A day at
Sip Gourmet

Live Saturday

Live music in the dining room every Saturday from 7:30pm.

A cookie baked in a small pan with vanilla ice cream
The curved bar and dining room seen past a plant

A day at
Sip Gourmet

Sunday Brunch

A brunch menu every Sunday from 12pm to 2pm. Message us and we will send it over.

A table for four under a backlit arch with the words You had me at first sip
Eggs Benedict with smoked salmon and a side salad

See the room
on Instagram

@sip.gourmet
A table for four under a backlit arch with the words You had me at first sipAn almond croissant beside a coffee to goThe terrace with stone paving, rope chairs and the arched oak windowAn iced strawberry matcha in a takeaway cup